Share-Style

A relaxed, share-style dining experience where generous dishes are placed down the table for everyone to help themselves.
Designed to bring people together, pass plates around and enjoy the meal at their own pace. Everything can also be served onto one table for a more abundant, help yourself style of dining.

Perfect for relaxed, social occasions where you want guests to interact and enjoy the food together.

Build your menu by selecting dishes from each section below.

Entree | Main | Sides | Dessert

Entree

  • Mushroom arancini, mozzarella, basil aioli, parmesan

  • La Delizia stracciatella, apple, EVOO, pepitas, vincotto

  • Cured artisan meats

  • House made focaccia, whipped garlic and herb butter

  • Italian style meatballs, pomodoro sauce, basil

  • WA king prawns, garlic and herb butter

  • WA king prawns, nam jim, Asian slaw

  • Tikka spiced chicken, herb yogurt, cucumber, chilli

  • Whipped hummus, cumin, lemon, EVOO

  • Pork belly bites, Korean BBQ glaze, sesame

  • Grilled halloumi, honey, chilli, radicchio
    Marinated olives

  • WA King prawn croquettes, herb aioli

  • Jalapeno, cheese and corn croquettes

  • Tortilla chips, pico de gallo, sour cream, guacamole

Main

  • Marinated rump cap of beef, chimichurri

  • Porchetta, fennel and sage stuffed pork belly

  • Slow cooked lamb shoulder, caponata, gremolata

  • Chicken piccata, lemon butter, capers, parsley

  • Mafalde, slow cooked beef ragu, tomato, basil, pecorino

  • Orecchiette, pork and fennel sausage ragu, garlic, chilli, parmesan

  • Pappardelle, basil pesto, pine nuts, garlic, parmesan

  • Conchiglioni, WA king prawns, garlic, chilli, zucchini, parsley

  • Grilled market fish, cherry tomatoes, red onion, herbs

  • Pan seared market fish, Vietnamese salad, mango, lime

Sides

  • Triple cooked duck fat potatoes, garlic, rosemary

  • Charred corn on the cob

  • Fennel, orange and radicchio salad, sherry vinaigrette

  • Caprese salad, tomato, buffalo mozzarella, basil

  • Fresh green leaf salad

  • Orzo pasta salad, tomato, pesto, feta

  • Roast vegetable, feta and buckwheat salad, herb dressing

  • Grilled broccolini, romesco, almonds

  • Roasted carrots, yoghurt, honey, dukkah, herbs

Dessert

  • Cannoli, lemon and ricotta, pistachio

  • Lemon and olive oil cake, mascarpone, rhubarb

  • Tiramisu, savoiardi, mascarpone, cocoa

  • Warm chocolate brownie, miso caramel, vanilla ice cream

  • Coconut cheesecake, passionfruit, toasted coconut

  • Chocolate tart, creme fraiche, mandarin