Aussie BBQ $95pp
10 + guests
Our American BBQ menu brings bold, comforting flavours to the table—with a touch of elegance. Think slow-smoked meats, chargrilled vegetables, rich house-made sauces, and sides that celebrate the classics with a refined twist. It’s relaxed, hearty, and deeply satisfying—perfect for laid-back gatherings where flavour takes centre stage.
Mains
Choose any four, served alongside warm baked flatbread and dips.
Succulent chicken skewers, marinated in oregano and lemon, brushed with garlic butter to finish
Picanha beef skewer, finished with chimichurri
BBQ chicken wings, marinated in Peri Peri spice rub
Lamb kofta, finished with fresh mint and yogurt dressing
Halloumi, zucchini and capsicum skewer glazed with spiced honey dressing
Local handmade Italian pork and fennel sausages
WA Prawns barbecued with a garlic and herb butter (additional $20pp)
Local WA grass fed sirloin, served medium rare and drizzled with salsa verde
Barbecued pork belly
Sides
Choose three;
Roasted garlic and rosemary potato’s
Charred corn on the cob
Fresh green leaf salad
Roast vegetable, feta and buckwheat salad, finished with a zingy herb dressing
Orzo pasta salad with tomato, pesto and feta
Dessert
A dessert platter is the perfect way to savour the final moments of a BBQ, sweet, shared, and effortlessly indulgent. The Savour Dessert platter includes;
Fresh, zingy lemon cheesecake
Decadent chocolate brownie, cantilly cream
Strawberry and Pistachios tartlet, whipped white chocolate ganache, toasted Pistachios, strawberries
White chocolate dipped strawberries
All dietary requirements can be accommodated, with vegetarian options available upon request (or check out our vibrant veggie menu for inspiration) ensuring a personalized and inclusive dining experience for every guest.